There’s a French reality TV show filming in Sydney at the moment called “Les Anges de la Télé-réalité” (Angels of Reality) which rounds up previous winners of reality TV shows and places them in another country Big Brother style, with various challenges set to their career aspirations. One of the contestants in the current season is previous Top Chef winner Latifa Ichou, whose challenge was to serve up a 3-course French dinner at La Brasserie to a restaurant full of guests. On the night that we visit, the Latifa’s menu was open to the public for $80 pp and since we had visited La Brasserie in the past, we knew they served up classic French cuisine and couldn’t wait to see what Latifa could spin up with the local chefs.
